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"Don't Worry Darling," the new movie starring Florence Pugh and Harry Styles and directed by Olivia Wilde, has been generating lots of drama off screen — but the real action happens on screen. In the film, Pugh stars as Alice, a young woman who l
By Mark Tully Former BBC India correspondent
The north-eastern Indian state of Assam is renowned for its tea - the backbone of its economy. The traditions of the old estates, including hand-picking, make the tea expensive. But any drop in quality would undermine the Assam brand.
Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories.
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Where: Zumbar Coffee & Tea, 111 Chesterfield Dr #115, Cardiff, CA 92007 Open: Mon-Fri 7:00 AM – 1:00 PM, Sat-Sun 7:00 AM – 5:00 PM What: Individual French Press Ethiopia Jibacho Washed Roast: Medium Tasting notes: Peach, tangerine, hibiscus Price: $3.75 What I’m listening
Apricot, the appealing product of district Kargil made headlines in media many times since formation of the Union Territory of Ladakh. Last year, the product which was banned to export beyond Zojila pass found market in metro cities like Mumbai and international markets like Dubai. However, th
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The Municipality of Grey Highlands is going to consider a pilot program with an Ottawa-based company that would see local residents processing their own organic waste using a countertop compost machine.
At its meeting on Sept. 21, council received a pr
Brazilian researchers used AI and multi-spectral imaging technology to sort coffee beans into two categories: specialty and standard. Photo courtesy of Winston Pinheiro Claro Gomes.
Sorting out specialty coffee beans takes time and human effort, but a new approach could enable real-time
Walk into any Starbucks location, and you're sure to find coffee and pastries. Even though the siren call for coffee drew you in, the pasties under the glass are also worth your time. There, you'll find muffins, scones, croissants, and even cake pops. What's more, if you are traveling, you may
About 23 percent of 18-to-25-year-olds follow a vegan or vegetarian diet, but still, most universities offer few plant-based food options, making it difficult for college-aged students to make sustainable, healthy choices. Now, food service giant Sodexo, which serves approximately 38